Fashion and Fun after Fifty

Friday Foodie Feature – Stuffed Chicken Breasts

Posted on: August 30, 2013

Hello Friends and Happy Fri-Yay!

The days are getting shorter and school started this week so I am lining up my recipes for the Fall.  Chicken is a staple in our house and this was an easy breezy “4 ingredient-less than 40 minute” recipe.

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Ingredients:

Chicken Breasts ~ Mozzarella Cheese ~ Minced Garlic ~ Fresh Spinach

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Rinsed chicken breast and placed on Wax Paper

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Covered with another sheet of Wax Paper and flattened with kitchen mallet

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Spread minced garlic and sprinkled with a little black pepper

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Layered with Spinach leaves and covered with Mozzarella Cheese

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Rolled Chicken Breasts and secured with wooden toothpicks

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Sprayed dish and tops of Chicken Breasts with Olive Oil Cooking Spray.  Placed in preheated 350~ oven for 30 minutes and was no longer pink.

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What is your favorite chicken recipe?

Linking up with Living Better Together – come on over to  find some other great recipes.

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16 Responses to "Friday Foodie Feature – Stuffed Chicken Breasts"

Another addition to my yummy treat box, Thanks sweetie 🙂

Thank you my dear – have a happy and safe holiday weekend!

Antoinette, I think I have found my next meal- these look great! You provided a really good tutorial, too- thanks! 🙂

Love, Joy
Yesterfood

Thank you sweetie, glad you stopped by and I hope you enjoy it. Have a fantabulous weekend!

Antoinette, I think I have found my next meal- these look great! You provided a really good tutorial, too- thanks! 🙂

Love, Joy @ Yesterfood.blogspot.com

Yummy 🙂 Have fun by the pool this weekend.

Thank you my dear and enjoy your recipes…potato salad right?

Sounds good – enjoy!

Yummy! I’ve got all of these ingredients in my fridge. I’m cooking this for dinner!

Did you make it, how was it?

That looks so yummy and nutritious!

Thank you, I love easy breezy meals!

I’ve made something similar using cream cheese with the spinach. My family LOVES it. Thank you for writing this up with the great photos.

Oh that sounds yummy…thanks for stopping by and commenting. Have a wonderful afternoon!

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DelBlogger

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